The Perfect BBQ Wine: 2019 BACA Home Base Zinfandel
Our 2019 Home Base is a classic, full-bodied expression of Dry Creek Valley Zinfandel. This vintage exudes enticing aromas of ripe plum and brambly blackberry, layered with hints of toasted fennel seed and warm spice. The supple and concentrated palate carries a vibrant freshness that makes it a natural companion for barbecue, leading to a mouthwatering and lingering finish.
A BBQ Feast for Every Cut
No matter the protein, barbecue has a way of infusing deep, smoky complexity into every bite. Zinfandel, with its lush fruit, spice, and balanced acidity, cuts through the richness while enhancing the intricate flavors of each dish. Exploring Healdsburg? Be sure to check out KIN Smoke for the best BBQ in town! KIN Smoke and Zin — say less.
Brisket
Slow-smoked brisket, with its deeply caramelized bark and melt-in-your-mouth texture, begs for a wine that can stand up to its intensity. The dark fruit and spice notes in Home Base Zinfandel mirror the charred crust and smoky depth of the meat, making for a seamless pairing.
Pork Ribs & Pork Shoulder
The succulent, fall-off-the-bone tenderness of pork ribs and pulled pork is perfectly complemented by the bright acidity and juicy fruit in this Zinfandel. Whether slathered in a sweet and tangy sauce or seasoned with a smoky dry rub, the wine’s balance of ripeness and spice enhances every bite.
Chicken
BBQ chicken, whether grilled or smoked, is a versatile protein that can take on a variety of sauces and rubs. The ripe red and black fruit in our Home Base Zinfandel enhances both smoky and sweet flavors, while its lively acidity keeps the pairing fresh and dynamic.
Burgers & Steaks
Juicy, flame-kissed burgers and perfectly seared steaks love a red wine with bold fruit and smooth tannins. Home Base Zinfandel holds up beautifully against the richness of beef, with its ripe blackberry notes and hints of spice echoing the char from the grill.
Chops & Seafood
Lamb or pork chops with a smoky, herbaceous crust gain added depth when paired with Zinfandel’s dark fruit and spice notes. Even barbecued seafood—like smoky, spice-rubbed shrimp or grilled salmon—can benefit from the wine’s bright acidity and fruit-forward character, creating a surprisingly delicious contrast.
A Sip of Perfection
Whether you’re hosting a backyard cookout or indulging in a full-fledged barbecue feast, 2019 BACA Home Base Zinfandel is the perfect wine to have in your glass. Its bold fruit, spice, and freshness make it an impeccable match for smoky, caramelized flavors from the pit or grill. So light the fire, get the grill going, and pour yourself a glass—because barbecue and Zinfandel are a match made in heaven.