Sunday Funday Cabernet and Truffle Making Event
December 6, 2026 | 1–3pm
Cabernet & Chocolate: A Rolled Truffles Course with Woodhouse Chocolates
HALL Wines and Woodhouse Chocolates invite you to indulge in an afternoon built for the senses. Discover how the art of chocolate-making mirrors the art of winemaking — both a study in balance, patience, and craft.
Begin at the Cabernet tasting bar station, paired with a cheese and charcuterie selection, before moving into a hands-on truffle-making course led by Woodhouse Chocolates. Learn the techniques behind hand-rolled truffles, from tempering to finishing touches, and take home a box of your own creations to share (or not).
Must be 21+. Service animals only.
$100 per guest | Limited to 40 guests